Wooden Handle Grip
The integrated wooden handle stays cool during stovetop cooking.
Home cooks use these stainless steel pans for versatile kitchen tasks ranging from stir-frying to hot pot preparation. The wooden handle provides a comfortable grip while steaming or frying on the stovetop
The integrated wooden handle stays cool during stovetop cooking.
The stainless steel provides a clean silver look for the kitchen.
This pan supports stir-frying, steaming, and hot pot meals.
This 13.38-inch stainless steel wok is designed for everyday household cooking. It features a silver finish and a wooden handle, making it suitable for stir-frying, steaming, and hot pot applications.
This model is sized at 13.38 in for standard kitchen tasks. It is light enough for daily stir-fry and steam needs.
The wooden handle is a key feature for manual tossing. It provides a natural grip that resists heat transfer from the pan.
The stainless steel construction is rust-resistant and maintains its silver appearance. It is a practical choice for high-moisture cooking like hot pots.
The pan's depth and width make it more than just a stir-fry tool. It functions effectively as a steaming vessel or a shared hot pot.
The wooden handle is very comfortable and doesn't get hot while I'm stir-frying.
I used this 13-inch pan for a family hot pot and the stainless steel cleaned up easily.
The silver finish looks great in my kitchen and the size is perfect for steaming.
The wok is constructed from durable stainless steel.
It features a wooden handle for a comfortable grip.
The pan has a diameter of 13.38 in.
Yes, it is designed for stir-fry, steam, and hot pot use.